Chef - Townsville City

Overview

Our client is seeking a dedicated Chef to join their team in the heart of Townsville City. This role is managed by Workforce Abundance Pty Ltd, a holistic Business-to-Business (B2B) service provider. We ensure success for both employers and candidates through a robust vetting process, cultural integration, and comprehensive support.

At Workforce Abundance, we leave no stone unturned. Our international team delivers a full suite of services, including:

• Sourcing & Recruitment: Finding and vetting top-tier talent.

• Migration & Resettlement: Assisting with the transition and legal requirements.

• Post-Placement Support: Ensuring long-term success and integration.

This Chef position (ANZSCO 351311) is key to maintaining food quality standards, cost control, and customer satisfaction in a vibrant city setting.

• Location: Townsville City, QLD

• Salary: $76,515 AUD per annum + Superannuation

What you'll do

• Plan menus considering seasonal availability and customer preferences.

• Estimate food and labour costs and manage kitchen budgets effectively.

• Order supplies and maintain appropriate stock levels.

• Monitor quality at all stages of preparation and presentation.

• Supervise, select, and train kitchen staff.

• Ensure strict compliance with hygiene, food safety, and WHS regulations.

What you'll need

• Certificate III or IV in Commercial Cookery.

• 3-5 years of relevant work experience as a Chef.

• Demonstrated experience in kitchen operations, stock control, and food safety.

• Effective communication and team leadership abilities.

• Awareness of Indigenous culture and community engagement is highly regarded.